The Office of Sustainability maintains three food production sites on the Fairfax campus. The Greenhouse and Gardens Program is available for all volunteers and visitors! It is your free resource for fresh produce and hands-on experiences in sustainable food production.
COVID-19 Update: Effective immediately, the Office of Sustainability is temporarily suspending all volunteer shifts in compliance with Mason's response to COVID-19.
You can still create an account via our Sustainability Volunteer Portal, so you can be the first to sign up for volunteer shifts as soon as they return. You'll need to create an account with your GMU email (or personal email if you're not a student, faculty, or staff member). Click the link below to get started.